Márquez Rodríguez, Lorenzo Author

Open Access

Effects of ph and ionic strength on the protease activity of gastric extracts from the coho salmon oncorhynchus kisutch

  • Márquez L.
  • Hernández A.
  • Carvalho E.
  • Morales G.
  • Dantagnan P.
  • Díaz M.
  • Moyano F.
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Latin American Journal of Aquatic Research - 1/11/2019

10.3856/vol47-issue5-fulltext-16

Cite count: 1 (Web of Science)

Effects of glucose-glycine melanoidins on the digestive trypsin-like activity of the rainbow trout Oncorhynchus mykiss

  • Serrano X.
  • Morales G.
  • Hernández A.
  • Díaz M.
  • Moyano F.
  • Márquez L.

Aquaculture - 1/02/2020

10.1016/j.aquaculture.2019.734513

Cite count: 3 (Web of Science) 3 (Scopus)

Effects of food thermal treatment on growth, absorption, and assimilation efficiency of juvenile cuttlefish, Sepia officinalis

  • Domingues P.
  • Marquez L.
  • López N.
  • Rosas C.

AQUACULTURE INTERNATIONAL - 1/1/2009

10.1007/s10499-008-9200-z

Cite count: 21 (Scopus)

Effects of dietary melanoidins on digestive physiology, nutrient digestibility and plasmatic antioxidant capacity of the rainbow trout Oncorhynchus mykiss

  • Serrano X.
  • Hernández A.
  • Morales G.
  • Larson M.
  • Ruiz J.
  • Orellana P.
  • Díaz M.
  • Moyano F.
  • Márquez L.
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Aquaculture - 1/10/2018

10.1016/j.aquaculture.2018.05.045

Cite count: 2 (Web of Science) 2 (Scopus)

Effects of culture density and bottom area on growth and survival of the cuttlefish Sepia officinalis (Linnaeus, 1758)

  • Domingues P.
  • Márquez L.

AQUACULTURE INTERNATIONAL - 1/4/2010

10.1007/s10499-009-9249-3

Cite count: 9 (Scopus)

Effects of autoclaving and sodium diformate supplementation to diets on amino acid composition, in vivo digestibility in mink (Neovison vison) and in vitro bioavailability using digestive enzymes from Atlantic salmon (Salmo salar)

  • Morken T.
  • Moyano F.
  • Márquez L.
  • Sørensen M.
  • Mydland L.
  • Øverland M.

Animal Feed Science and Technology - 22/11/2012

10.1016/j.anifeedsci.2012.09.010

Cite count: 9 (Web of Science) 7 (Scopus)
Open Access

Effect of phytase supplementation of a plant-based diet on phosphorus and nitrogen bioavailability in sea bream Sparus aurata

  • Morales G.
  • Márquez L.
  • Saenz de Rodrigañez M.
  • Bermúdez L.
  • Robles R.
  • Moyano F.

AQUACULTURE NUTRITION - 1/1/2014

10.1111/anu.12063

Cite count: 14 (Web of Science) 12 (Scopus)

Effect of partially protected butyrate used as feed additive on growth and intestinal metabolism in sea bream (Sparus aurata)

  • Robles R.
  • Lozano A.
  • Sevilla A.
  • Márquez L.
  • Nuez-Ortín W.
  • Moyano F.

FISH PHYSIOLOGY AND BIOCHEMISTRY - 1/12/2013

10.1007/s10695-013-9809-3

Cite count: 82 (Web of Science) 61 (Scopus)

Effect of non-enzymatic browning products on the activity of gastric proteases from the rainbow trout Oncorhynchus mykiss

  • Serrano X.
  • Hernández A.
  • Larson M.
  • Morales G.
  • Díaz M.
  • Moyano F.
  • Márquez L.
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Aquaculture - 1/10/2016

10.1016/j.aquaculture.2016.05.034

Cite count: 2 (Web of Science) 2 (Scopus)

Effect of different inorganic phosphorus sources on growth performance, digestibility, retention efficiency and discharge of nutrients in rainbow trout (Oncorhynchus mykiss)

  • Morales G.
  • Azcuy R.
  • Casaretto M.
  • Márquez L.
  • Hernández A.
  • Gómez F.
  • Koppe W.
  • Mereu A.
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AQUACULTURE - 1/10/2018

10.1016/j.aquaculture.2018.06.036

Cite count: 16 (Scopus)

Phytase effects on protein and phosphorus bioavailability in fish diets

  • Morales G.
  • Marquez L.
  • Hernández A.
  • Moyano F.

Phytate Destruction - Consequences for Precision Animal Nutrition - 1/1/2016

10.3920/978-90-8686-836-0_9

Cite count: 12 (Web of Science) 7 (Scopus)

Enzyme Use in Aquaculture

  • Morales G.A.
  • Márquez L.
  • Hernández A.J.
  • Moyano F.J.

Enzymes in Farm Animal Nutrition, 3rd Edition - 1/1/2022

10.1079/9781789241563.0010

Cite count:

This author has no conferences.

This author has no patents.

This author has no reports or other types of publications.

Scopus: 14

Web of Science: 9

Scopus: 17

Web of Science: 8

Last data update: 7/20/24 5:10 AM
Next scheduled update: 7/27/24 3:00 AM