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Hakme, Elena Autor

Formation of acrylamide in commercially available plant-based meat alternatives during domestic cooking

  • Abdullajeva E.
  • Hakme E.
  • Duedahl-Olesen L.

Food Additives and Contaminants - Part A - 1/1/2025

10.1080/19440049.2025.2450214

Número de citas: 0 (Scopus)
  • CiteScore: 7,4 (2023)
  • SJR: 0,513 (2023)
  • SNIP: 1,072 (2023)
Open Access

Kinetic modeling of acrylamide formation during seaweed bread baking

  • Jensen S.N.
  • Hakme E.
  • Feyissa A.H.

LWT - 1/1/2025

10.1016/j.lwt.2024.117260

Número de citas: 0 (Scopus)
  • CiteScore: 11,8 (2023)
  • SJR: 1,313 (2023)
  • SNIP: 1,414 (2023)

A Comprehensive Review on Pesticide Residues in Human Urine

  • Hakme E.
  • Poulsen M.E.
  • Lassen A.D.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY - 2/8/2024

10.1021/acs.jafc.4c02705

Número de citas: 1 (Web of Science) 2 (Scopus)
  • CiteScore: 9,9 (2023)
  • SJR: 1,114 (2023)
  • SNIP: 1,259 (2023)

Results from the Danish monitoring programme on pesticide residues from the period 2012-2017-frequencies and trends in detected pesticides

  • Poulsen M.E.
  • Petersen A.
  • Petersen P.B.
  • Andersen J.H.
  • Hakme E.
  • Jensen B.H.

FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT - 2/8/2024

10.1080/19440049.2024.2360153

Número de citas: 0 (Web of Science) 0 (Scopus)
  • CiteScore: 7,4 (2023)
  • SJR: 0,513 (2023)
  • SNIP: 1,072 (2023)

Quantifying pesticide residues in food matrices using statistical methods

  • Elena Hakme
  • Amal Koubeissy
  • Panagiota Katsikouli

JOURNAL OF FOOD COMPOSITION AND ANALYSIS - 1/8/2024

10.1016/j.jfca.2024.106305

Número de citas: 3 (Web of Science) 3 (Scopus)
  • CiteScore: 6,2 (2023)
  • SJR: 0,73 (2023)
  • SNIP: 1,202 (2023)

Processing factors of pesticide residues in cereal grain fractions

  • Hakme E.
  • Hajeb P.
  • Herrmann S.S.
  • Poulsen M.E.

FOOD CONTROL - 1/7/2024

10.1016/j.foodcont.2024.110369

Número de citas: 1 (Web of Science) 1 (Scopus)
  • CiteScore: 12,2 (2023)
  • SJR: 1,146 (2023)
  • SNIP: 1,449 (2023)

Assessing the performance of various sorbents in micro-solid phase extraction cartridges for pesticide residue analysis in feed

  • Ninga E.
  • Hakme E.
  • Poulsen M.E.

ANALYTICAL METHODS - 13/6/2024

10.1039/d4ay00226a

Número de citas: 2 (Web of Science) 3 (Scopus)
  • CiteScore: 5,1 (2023)
  • SJR: 0,504 (2023)
  • SNIP: 0,632 (2023)
Open Access

Seaweed extract as an effective dough conditioner in bread manufacturing

  • Aabel L.S.
  • Hakme E.
  • Wirenfeldt C.B.
  • Feyissa A.H.

LWT-FOOD SCIENCE AND TECHNOLOGY - 1/4/2024

10.1016/j.lwt.2024.115881

Número de citas: 3 (Web of Science) 3 (Scopus)
  • CiteScore: 11,8 (2023)
  • SJR: 1,313 (2023)
  • SNIP: 1,414 (2023)

Fate of pesticide residues in beer and its by-products

  • Hakme E.
  • Kallehauge Nielsen I.
  • Fermina Madsen J.
  • Storkehave L.M.
  • Skjold Elmelund Pedersen M.
  • Schulz B.L.
  • Poulsen M.E.
  • Hobley T.J.
  • Duedahl-Olesen L.
... Ver más Contraer

FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT - 2/1/2024

10.1080/19440049.2023.2282557

Número de citas: 2 (Web of Science) 3 (Scopus)
  • CiteScore: 7,4 (2023)
  • SJR: 0,513 (2023)
  • SNIP: 1,072 (2023)

Analysis of veterinary drug- and pesticide residues in pig muscle by LC-QTOF-MS

  • Pedersen M.
  • Hakme E.
  • Ninga E.
  • Frandsen H.L.

FOOD CONTROL - 1/6/2023

10.1016/j.foodcont.2023.109656

Número de citas: 7 (Web of Science) 9 (Scopus)
  • Factor Impacto JCR: 5,6 (2023)
  • CiteScore: 12,2 (2023)
  • SJR: 1,146 (2023)
  • SNIP: 1,449 (2023)
  • Impacto JCR a 5 años: 5,4
  • Categorías JCR: FOOD SCIENCE & TECHNOLOGY

Aplicación de técnicas avanzadas de espectrometría de masas para el análisis de residuos de plaguicidas en productos de origen vegetal y animal

  • Elena Hakme
  • Amadeo Rodríguez Fernández-Alba
  • Ana Belén Lozano Fernández

2018

Número de citas: 0 (Dialnet)
  • Dialnet

Este autor no tiene conferencias.

Este autor no tiene patentes.

Proficiency Test on pesticide residue wheat straw

  • Mette Erecius Poulsen
  • Ederina Ninga
  • Elena Hakme

2024

  • ORCID

Proficiency Test on pesticide residue wheat kernels

  • Mette Erecius Poulsen
  • Ederina Ninga
  • Elena Hakme

2023

  • ORCID
Open Access

Review on physical properties and acrylamide formation in seaweed bread

  • Lukas Salvó Aabel
  • Sarah Normann Jensen
  • Elena Hakme
  • Aberham Hailu Feyissa

Frontiers in Food Science and Technology - 1/1/2023

10.3389/frfst.2023.1331245

Número de citas: 3 (Scopus)

Pesticidrester i fødevarer 2020

  • Bodil Hamborg Jensen
  • Pernille Bjørn Petersen
  • Elena Hakme
  • Mette Erecius Poulsen
  • Helle Lindberg Madsen
  • Nina Nørgaard Sørensen
  • Gudrun Hilbert
  • Annette Grossmann
... Ver más Contraer

2022

  • ORCID

Pesticidrester i fødevarer 2021, Resultater fra den danske pesticidkontrol

  • Bodil Hamborg Jensen
  • Daniel Bernardo Garcia Jorgensen
  • Elena Hakme
  • Mette Erecius Poulsen
  • Helle Lindberg Madsen
  • Gudrun Hilbert
  • Emilie Bak Pedersen
  • Annette Grossmann
... Ver más Contraer

2022

  • ORCID

Pesticide Residues in Barley Kernels (EUPT-CF16)

  • Mette Erecius Poulsen
  • Elena Hakme
  • Ederina Ninga

2022

  • ORCID

Exact Mass Pesticide Database for use by LC-HRMS

  • Elena Hakme
  • Mette Erecius Poulsen

2021

  • ORCID

Proficiency Test on pesticide residues in rapeseed cake

  • Mette Erecius Poulsen
  • Ederina Ninga
  • Elena Hakme

2021

  • ORCID

Determination of pesticide residues in soya cake by GC-MS/MS and LC-MS/MS (QuEChERS-EMR method)

  • Elena Hakme
  • Mette Erecius Poulsen
  • Ederina Ninga

2021

  • ORCID

Determination of pesticide residues in wheat, rye, oat and rice by LC-MS/MS and GC-MS/MS (QuEChERS method)

  • Elena Hakme
  • Mette Erecius Poulsen

2020

  • ORCID

Scopus: 9

Web of Science: 9

Scopus: 9

Web of Science: 9

  • El autor no participa actualmente en ningún proyecto.
Última actualización de los datos: 11/05/25 0:49
Próxima recolección programada: 17/05/25 3:00