Hakme, Elena Autor

Analysis of thermally labile pesticides by on-column injection gas chromatography in fruit and vegetables

  • Uclés S.
  • Hakme E.
  • Ferrer C.
  • Fernández-Alba A.

ANALYTICAL AND BIOANALYTICAL CHEMISTRY - 1/10/2018

10.1007/s00216-018-1286-1

Número de citas: 26 (Web of Science) 31 (Scopus)

Further improvements in pesticide residue analysis in food by applying gas chromatography triple quadrupole mass spectrometry (GC-QqQ-MS/MS) technologies

  • Hakme E.
  • Lozano A.
  • Uclés S.
  • Fernández-Alba A.

ANALYTICAL AND BIOANALYTICAL CHEMISTRY - 1/9/2018

10.1007/s00216-017-0723-x

Número de citas: 20 (Web of Science) 24 (Scopus)

Assessing the performance of various sorbents in micro-solid phase extraction cartridges for pesticide residue analysis in feed

  • Ninga E.
  • Hakme E.
  • Poulsen M.E.

ANALYTICAL METHODS - 13/6/2024

10.1039/d4ay00226a

Número de citas: 2 (Web of Science) 3 (Scopus)
Open Access

Data Processing Approach for the Screening and Quantification of Pesticide Residues in Food Matrices for Early-Generation Gas Chromatography Time-of-Flight Mass Spectrometry

  • Hakme, Elena
  • Herrmann, Susan Strange
  • Poulsen, Mette Erecius

BRAZILIAN JOURNAL OF ANALYTICAL CHEMISTRY - 1/01/2020

10.30744/brjac.2179-3425.ar-36-2019

Número de citas: 8 (Web of Science) 8 (Scopus)

Non-target evaluation of contaminants in honey bees and pollen samples by gas chromatography time-of-flight mass spectrometry

  • Hakme E.
  • Lozano A.
  • Gómez-Ramos M.
  • Hernando M.
  • Fernández-Alba A.

CHEMOSPHERE - 1/10/2017

10.1016/j.chemosphere.2017.06.089

Número de citas: 47 (Web of Science) 51 (Scopus)

Formation of acrylamide in commercially available plant-based meat alternatives during domestic cooking

  • Abdullajeva E.
  • Hakme E.
  • Duedahl-Olesen L.

Food Additives and Contaminants - Part A - 1/1/2025

10.1080/19440049.2025.2450214

Número de citas: 0 (Scopus)

Results from the Danish monitoring programme on pesticide residues from the period 2012-2017-frequencies and trends in detected pesticides

  • Poulsen M.E.
  • Petersen A.
  • Petersen P.B.
  • Andersen J.H.
  • Hakme E.
  • Jensen B.H.

FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT - 2/8/2024

10.1080/19440049.2024.2360153

Número de citas: 0 (Web of Science) 0 (Scopus)

Chlorate and perchlorate residues in food products on the Danish market

  • Hakme E.
  • Herrmann S.S.
  • Poulsen M.E.

FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT - 4/3/2022

10.1080/19440049.2021.2017004

Número de citas: 6 (Web of Science) 8 (Scopus)

Fate of pesticide residues in beer and its by-products

  • Hakme E.
  • Kallehauge Nielsen I.
  • Fermina Madsen J.
  • Storkehave L.M.
  • Skjold Elmelund Pedersen M.
  • Schulz B.L.
  • Poulsen M.E.
  • Hobley T.J.
  • Duedahl-Olesen L.
... Ver más Contraer

FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT - 2/1/2024

10.1080/19440049.2023.2282557

Número de citas: 2 (Web of Science) 3 (Scopus)
Open Access

Processing factors of pesticide residues in biscuits and their relation to the physicochemical properties of pesticides

  • Hakme E.
  • Herrmann S.S.
  • Poulsen M.E.

FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT - 2/10/2020

10.1080/19440049.2020.1791975

Número de citas: 12 (Web of Science) 13 (Scopus)

Aplicación de técnicas avanzadas de espectrometría de masas para el análisis de residuos de plaguicidas en productos de origen vegetal y animal

  • Elena Hakme
  • Amadeo Rodríguez Fernández-Alba
  • Ana Belén Lozano Fernández

2018

Número de citas: 0 (Dialnet)
  • Dialnet

Este autor no tiene conferencias.

Este autor no tiene patentes.

Results of three years HRMS targeted screening of monitoring samples with focus on pesticides not included in the quantitative Danish pesticide control

  • Susan Strange Herrmann
  • Elena Hakme
  • Mette Erecius Poulsen

9th International Symposium on Recent Advances in Food Analysis , Prague, Czech Republic, 05/11/2019 - 2019

  • ORCID
Open Access

Review on physical properties and acrylamide formation in seaweed bread

  • Lukas Salvó Aabel
  • Sarah Normann Jensen
  • Elena Hakme
  • Aberham Hailu Feyissa

Frontiers in Food Science and Technology - 1/1/2023

10.3389/frfst.2023.1331245

Número de citas: 3 (Scopus)

Pesticidrester i fødevarer 2020

  • Bodil Hamborg Jensen
  • Pernille Bjørn Petersen
  • Elena Hakme
  • Mette Erecius Poulsen
  • Helle Lindberg Madsen
  • Nina Nørgaard Sørensen
  • Gudrun Hilbert
  • Annette Grossmann
... Ver más Contraer

2022

  • ORCID

Exact Mass Pesticide Database for use by LC-HRMS

  • Elena Hakme
  • Mette Erecius Poulsen

2021

  • ORCID

Target screening method for pesticide residues in cereals using LC‐Q‐ToF‐MS Maxis system from Bruker

  • Elena Hakme
  • Mette Erecius Poulsen

2020

  • ORCID

Determination of pesticide residues in wheat, rye, oat and rice by LC-MS/MS and GC-MS/MS (QuEChERS method)

  • Elena Hakme
  • Mette Erecius Poulsen

2020

  • ORCID

Proficiency Test on pesticide residues in rapeseed cake

  • Mette Erecius Poulsen
  • Ederina Ninga
  • Elena Hakme

2021

  • ORCID

Pesticide Residues in Barley Kernels (EUPT-CF16)

  • Mette Erecius Poulsen
  • Elena Hakme
  • Ederina Ninga

2022

  • ORCID

Determination of pesticide residues in rice based babyfood by LC-MS/MS and GC-MS/MS (QuEChERS method)

  • Susan Strange Herrmann
  • Elena Hakme
  • Mette Erecius Poulsen

2020

  • ORCID

Determination of pesticide residues in soya cake by GC-MS/MS and LC-MS/MS (QuEChERS-EMR method)

  • Elena Hakme
  • Mette Erecius Poulsen
  • Ederina Ninga

2021

  • ORCID

Scopus: 9

Web of Science: 9

Scopus: 9

Web of Science: 9

  • El autor no participa actualmente en ningún proyecto.
Última actualización de los datos: 11/05/25 0:49
Próxima recolección programada: 17/05/25 3:00