Martín García, Beatriz Autor
Distribution of free and bound phenolic compounds in buckwheat milling fractions
- Martín-García B.
- Pasini F.
- Verardo V.
- Gómez-Caravaca A.M.
- Marconi E.
- Caboni M.F.
Foods - 12/12/2019
- Scopus
- ORCID
The Establishment of Ultrasonic-Assisted Extraction for the Recovery of Phenolic Compounds and Evaluation of Their Antioxidant Activity from Morus alba Leaves
- Martín-García B.
- Aznar-Ramos M.J.
- Verardo V.
- Gómez-Caravaca A.M.
Foods - 1/2/2022
Box-Behnken experimental design for a green extraction method of phenolic compounds from olive leaves
- Martín-García B.
- Pimentel-Moral S.
- Gómez-Caravaca A.M.
- Arráez-Román D.
- Segura-Carretero A.
Industrial Crops and Products - 15/10/2020
- CiteScore: 9,5 (2023)
- SJR: 1,066 (2020)
- SNIP: 1,662 (2020)
Pulsed electric field (PEF) as pre-treatment to improve the phenolic compounds recovery from brewers' spent grains
- Martín-García B.
- Tylewicz U.
- Verardo V.
- Pasini F.
- Gómez-Caravaca A.M.
- Caboni M.F.
- Dalla Rosa M.
Innovative Food Science and Emerging Technologies - 1/8/2020
- CiteScore: 12 (2023)
- SJR: 1,366 (2020)
- SNIP: 1,632 (2020)
Comparison of two stationary phases for the determination of phytosterols and tocopherols in mango and its by-products by GC-QTOF-MS
- López-Cobo A.
- Martín-García B.
- Segura-Carretero A.
- Fernández-Gutiérrez A.
- Gómez-Caravaca A.M.
International Journal of Molecular Sciences - 22/7/2017
- CiteScore: 8,1 (2023)
- SJR: 1,26 (2017)
- SNIP: 1,16 (2017)
- Scopus
- ORCID
Unveiling Coformulants in Plant Protection Products by LC-HRMS Using a Polyhydroxy Methacrylate Stationary Phase
- Beatriz Martín-García
- Roberto Romero-González
- José Luis Martínez Vidal
- Antonia Garrido Frenich
Journal of Agricultural and Food Chemistry - 25/10/2023
- CiteScore: 9,9 (2023)
- SJR: 1,114 (2023)
- SNIP: 1,259 (2023)
Evaluation of saponin and phenolic profile of quinoa seeds after fungal fermentation
- Starzyńska-Janiszewska A.
- Stodolak B.
- Duliński R.
- Fernández-Fernández C.
- Martín-García B.
- Gómez-Caravaca A.M.
Journal of Cereal Science - 1/5/2023
- CiteScore: 7,8 (2023)
- SJR: 0,9 (2023)
- SNIP: 1,282 (2023)
Air classification as a useful technology to obtain phenolics-enriched buckwheat flour fractions
- Martín-García B.
- Verardo V.
- Diaz de Cerio E.
- Razola-Díaz M.d.C.
- Messia M.C.
- Marconi E.
- Gómez-Caravaca A.M.
LWT - 1/10/2021
- CiteScore: 11,8 (2023)
- SJR: 1,059 (2021)
- SNIP: 1,482 (2021)
- Scopus
- ORCID
Mould starter selection for extended solid-state fermentation of quinoa
- Starzyńska-Janiszewska A.
- Stodolak B.
- Gómez-Caravaca A.M.
- Mickowska B.
- Martin-Garcia B.
- Byczyński Ł.
LWT - 1/1/2019
- CiteScore: 11,8 (2023)
- SJR: 1,313 (2019)
- SNIP: 1,664 (2019)
- Scopus
- ORCID
Formulation of new media from dairy and brewery wastes for a sustainable production of dha-rich oil by aurantiochytrium mangrovei
- Russo G.L.
- Langellotti A.L.
- Verardo V.
- Martín-García B.
- Di Pierro P.
- Sorrentino A.
- Baselice M.
- Oliviero M.
- Sacchi R.
- Masi P.
Marine Drugs - 1/1/2022
Biopesticide Residues in Soil
- Martín-García B.
- Reyes-ávila A.
- Martínez-Vidal J.L.
- Frenich A.G.
- Romero-González R.
Biopesticides Handbook: Second Edition - 1/1/2023
Olive byproducts
- Martín-García B.
- Gómez-Caravaca A.M.
- Verardo V.
Food Byproducts: Valorization Through Nutraceutical Production - 22/6/2023
Target sources of polyphenols in different food products and their processing by-products
- Tylewicz U.
- Nowacka M.
- Martín-García B.
- Wiktor A.
- Gómez Caravaca A.M.
Polyphenols: Properties, Recovery, and Applications - 1/1/2018
10.1016/b978-0-12-813572-3.00005-1
- Scopus
- ORCID
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Información de contacto
Departamento: Química y Física
Correo electrónico: bea91mg@ual.es
Índice h
Scopus: 12
Índice i10
Scopus: 13
Web of Science: 0
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