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Rincón Cervera, Miguel Ángel Autor

Phytochemical Composition and Antitumor Activities of New Salad Greens: Rucola (Diplotaxis tenuifolia) and Corn Salad (Valerianella locusta)

  • Ramos-Bueno R.
  • Rincón-Cervera M.
  • González-Fernández M.
  • Guil-Guerrero J.

Plant Foods for Human Nutrition - 1/6/2016

10.1007/s11130-016-0544-7

Número de citas: 19 (Web of Science) 11 (Scopus)
  • Cuartil JCR: Q1 (2016)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 2,368 (2022)
  • Impacto Normalizado por Categoría: 0,707 (2016)
  • CiteScore: 4,8 (2019)
  • SJR: 1,089 (2016)
  • SNIP: 1,326 (2016)
  • Impacto JCR a 5 años: 2,722
  • Categorías JCR: NUTRITION & DIETETICS
  • Categorías SJR: Chemistry (miscellaneous) (Q1); Food Science (Q1)
Open Access

Sardinian Boraginaceae are new potential sources of gamma-linolenic acid

  • Guil-Guerrero J.
  • Gómez-Mercado F.
  • Ramos-Bueno R.
  • González-Fernández M.
  • Urrestarazu M.
  • Rincón-Cervera M.

FOOD CHEMISTRY - 1/3/2017

10.1016/j.foodchem.2016.09.111

Número de citas: 17 (Web of Science) 15 (Scopus)
  • Cuartil JCR: Q1 (2017)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 4,946 (2022)
  • Impacto Normalizado por Categoría: 0,817 (2017)
  • CiteScore: 11,9 (2020)
  • SJR: 1,793 (2017)
  • SNIP: 2,153 (2017)
  • Impacto JCR a 5 años: 4,879
  • Categorías JCR: CHEMISTRY, APPLIED
  • Categorías SJR: Analytical Chemistry (Q1); Food Science (Q1); Medicine (miscellaneous) (Q1)

EXPLORATORY STUDY ON FATTY ACID PROFILE FROM SEVERAL EDIBLE FISH SPECIES IN CHILE

  • Rincon-Cervera, Miguel Angel
  • Gonzalez-Barriga, Valeria
  • Romero Ormazabal, Jaime
  • Valenzuela-Baez, Rodrigo
  • Valenzuela-Bonomo, Alfonso

ANNALS OF NUTRITION AND METABOLISM - 2017

Número de citas:

SUSTAINABLE ALTERNATIVES TO OBTAIN NEW EDIBLE OILS AND FORMULATES RICH IN POLYUNSATURATED FATTY ACIDS WITH NUTRITIONAL INTEREST

  • Rincon-Cervera, Miguel Angel

ANNALS OF NUTRITION AND METABOLISM - 2017

Número de citas:

ANTI-STEATOTIC EFFECTS OF DOCOSAEXAENOIC ACID AND HYDROXYTYROSOL IN THE LIVER OF MICE FED A HIGH-FAT DIET: PPAR-A AND NRF2 UP-REGULATION, AND OF SRBP-1C AND NF-KB DOWN-REGULATION

  • Valenzuela Baez, Rodrigo Wladmir
  • Echeverria, Francisca
  • Soto Alarcon, Sandra Anakaren
  • Orellana, Paula
  • Rincon-Cervera, Miguel Angel
  • Vargas, Romina
  • Valenzuela, Alfonso
  • Videla, Luis A.
... Ver más Contraer

ANNALS OF NUTRITION AND METABOLISM - 2017

Número de citas:

Borage oil: Tocopherols, sterols and squalene in farmed and endemic-wild Borago species

  • Fabrikov D.
  • Guil-Guerrero J.
  • González-Fernández M.
  • Rodríguez-García I.
  • Gómez-Mercado F.
  • Urrestarazu M.
  • Lao M.
  • Rincón-Cervera M.
  • Álvaro J.
  • Lyashenko S.
... Ver más Contraer

JOURNAL OF FOOD COMPOSITION AND ANALYSIS - 1/10/2019

10.1016/j.jfca.2019.103299

Número de citas: 16 (Web of Science) 19 (Scopus)
  • Cuartil JCR: Q1 (2019)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 3,721 (2022)
  • Impacto Normalizado por Categoría: 0,826 (2019)
  • CiteScore: 5,5 (2022)
  • SJR: 0,895 (2019)
  • SNIP: 1,556 (2019)
  • Impacto JCR a 5 años: 3,829
  • Categorías JCR: CHEMISTRY, APPLIED
  • Categorías SJR: Food Science (Q1)

Production of n-3-rich insects by bioaccumulation of fishery waste

  • Barroso F.
  • Sánchez-Muros M.
  • Rincón M.
  • Rodriguez-Rodriguez M.
  • Fabrikov D.
  • Morote E.
  • Guil-Guerrero J.
... Ver más Contraer

JOURNAL OF FOOD COMPOSITION AND ANALYSIS - 1/9/2019

10.1016/j.jfca.2019.103237

Número de citas: 33 (Web of Science) 41 (Scopus)
  • Cuartil JCR: Q1 (2019)
  • Cuartil SJR: Q1
  • Factor Impacto JCR: 3,721 (2022)
  • Impacto Normalizado por Categoría: 1,888 (2019)
  • CiteScore: 5,5 (2022)
  • SJR: 0,895 (2019)
  • SNIP: 1,556 (2019)
  • Impacto JCR a 5 años: 3,829
  • Categorías JCR: CHEMISTRY, APPLIED
  • Categorías SJR: Food Science (Q1)

γ-Linolenic and Stearidonic Acids from Boraginaceae of Diverse Mediterranean Origin

  • Guil-Guerrero J.L.
  • González-Fernández M.J.
  • Lyashenko S.
  • Fabrikov D.
  • Rincón-Cervera M.Á.
  • Urrestarazu M.
  • Gómez-Mercado F.
... Ver más Contraer

CHEMISTRY and BIODIVERSITY - 1/1/2020

10.1002/cbdv.202000627

Número de citas: 2 (Web of Science) 3 (Scopus)
  • Factor Impacto JCR: 2,408 (2020)
  • CiteScore: 3,9 (2022)
  • SJR: 0,427 (2020)
  • SNIP: 0,855 (2020)
  • Impacto JCR a 5 años: 2,351
  • Categorías JCR: BIOCHEMISTRY & MOLECULAR BIOLOGY

Fatty Acid Profile and Bioactive Compound Extraction in Purple Viper's Bugloss Seed Oil Extracted with Green Solvents

  • Angel Rincon-Cervera, Miguel
  • Galleguillos-Fernandez, Raul
  • Gonzalez-Barriga, Valeria
  • Valenzuela, Rodrigo
  • Speisky, Hernan
  • Fuentes, Jocelyn
  • Valenzuela, Alfonso
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JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY - 3/2020

10.1002/aocs.12328

Número de citas: 17 (Web of Science)

Discarded fish on the Spanish Mediterranean coast: influence of season on fatty acids profiles

  • MARÍA DOLORES SUÁREZ
  • MARÍA ISABEL SÁEZ
  • MIGUEL ÁNGEL RINCÓN-CERVERA
  • LUIS HIDALGO
  • JOSE LUIS GUIL-GUERRERO

MEDITERRANEAN MARINE SCIENCE - 31/03/2021

10.12681/mms.24909

Número de citas: 7 (Web of Science)
  • Cuartil JCR: Q2 (2021)
  • Factor Impacto JCR: 3,016 (2022)
  • Impacto Normalizado por Categoría: 1,004 (2021)
  • Impacto JCR a 5 años: 2,777
  • Categorías JCR: MARINE & FRESHWATER BIOLOGY

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Stearidonic acid: an omega-3 fatty acid from plant origin with great potential in health and nutrition

  • Angel Rincon, Miguel
  • Valenzuela, Rodrigo
  • Valenzuela, Alfonso

REVISTA CHILENA DE NUTRICION - 9/2015

Número de citas: 6 (Web of Science)

Vegetable oils rich in alpha linolenic acid increment hepatic n-3 LCPUFA, modulating the fatty acid metabolism and antioxidant response in rats

  • Angel Rincon-Cervera, Miguel
  • Valenzuela, Rodrigo
  • Catalina Hernandez-Rodas, Maria
  • Barrera, Cynthia
  • Espinosa, Alejandra
  • Marambio, Macarena
  • Valenzuela, Alfonso
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PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS - 8/2016

10.1016/j.plefa.2016.02.002

Número de citas: 70 (Web of Science)

Extra virgin olive oil reduces liver oxidative stress and tissue depletion of long-chain polyunsaturated fatty acids produced by a high saturated fat diet in mice

  • Valenzuela, R.
  • Hernandez-Rodas, M. C.
  • Espinosa, A.
  • Rincon, M. A.
  • Romero, N.
  • Barrera, C.
  • Marambio, M.
  • Vivero, J.
  • Valenzuela, A.
... Ver más Contraer

GRASAS Y ACEITES - 2016

10.3989/gya.0753152

Número de citas:

Supplementation with antioxidant-rich extra virgin olive oil prevents hepatic oxidative stress and reduction of desaturation capacity in mice fed a high-fat diet: Effects on fatty acid composition in liver and extrahepatic tissues

  • Angel Rincon-Cervera, Miguel
  • Valenzuela, Rodrigo
  • Catalina Hernandez-Rodas, Maria
  • Marambio, Macarena
  • Espinosa, Alejandra
  • Mayer, Susana
  • Romero, Nalda
  • Barrera, Cynthia
  • Valenzuela, Alfonso
  • Videla, Luis A.
... Ver más Contraer

NUTRITION - 2016

10.1016/j.nut.2016.04.006

Número de citas: 64 (Web of Science)

Supplementation with Docosahexaenoic Acid and Extra Virgin Olive Oil Prevents Liver Steatosis Induced by a High-Fat Diet in Mice through PPAR-α and Nrf2 Upregulation with Concomitant SREBP-1c and NF-kB Downregulation

  • Hernandez-Rodas, Maria C.
  • Valenzuela, Rodrigo
  • Echeverria, Francisca
  • Angel Rincon-Cervera, Miguel
  • Espinosa, Alejandra
  • Illesca, Paola
  • Munoz, Patricio
  • Corbari, Alicia
  • Romero, Nalda
  • Gonzalez-Manan, Daniel
  • Videla, Luis A.
... Ver más Contraer

MOLECULAR NUTRITION & FOOD RESEARCH - 12/2017

10.1002/mnfr.201700479

Número de citas: 100 (Web of Science)

Molecular adaptations underlying the beneficial effects of hydroxytyrosol in the pathogenic alterations induced by a high-fat diet in mouse liver: PPAR-α and Nrf2 activation, and NF-κB down-regulation

  • Valenzuela, Rodrigo
  • Illesca, Paola
  • Echeverria, Francisca
  • Espinosa, Alejandra
  • Angel Rincon-Cervera, Miguel
  • Ortiz, Macarena
  • Catalina Hernandez-Rodas, Maria
  • Valenzuela, Alfonso
  • Videla, Luis A.
... Ver más Contraer

FOOD & FUNCTION - 1/4/2017

10.1039/c7fo00090a

Número de citas: 94 (Web of Science)

Hydroxytyrosol prevents reduction in liver activity of Δ-5 and Δ-6 desaturases, oxidative stress, and depletion in long chain polyunsaturated fatty acid content in different tissues of high-fat diet fed mice

  • Valenzuela, Rodrigo
  • Echeverria, Francisca
  • Ortiz, Macarena
  • Angel Rincon-Cervera, Miguel
  • Espinosa, Alejandra
  • Catalina Hernandez-Rodas, Maria
  • Illesca, Paola
  • Valenzuela, Alfonso
  • Videla, Luis A.
... Ver más Contraer

LIPIDS IN HEALTH AND DISEASE - 11/4/2017

10.1186/s12944-017-0450-5

Número de citas: 73 (Web of Science)

Comparison of fatty acid profiles of dried and raw by-products from cultured and wild fishes

  • Angel Rincon-Cervera, Miguel
  • Beatriz Villarreal-Rubio, Maria
  • Valenzuela, Rodrigo
  • Valenzuela, Alfonso

EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY - 9/2017

10.1002/ejlt.201600516

Número de citas: 11 (Web of Science)

Iron-induced pro-oxidant and pro-lipogenic responses in relation to impaired synthesis and accretion of long-chain polyunsaturated fatty acids in rat hepatic and extrahepatic tissues

  • Valenzuela, Rodrigo
  • Angel Rincon-Cervera, Miguel
  • Echeverria, Francisca
  • Barrera, Cynthia
  • Espinosa, Alejandra
  • Catalina Hernandez-Rodas, Maria
  • Ortiz, Macarena
  • Valenzuela, Alfonso
  • Videla, Luis A.
... Ver más Contraer

NUTRITION - 1/2018

10.1016/j.nut.2017.07.007

Número de citas: 34 (Web of Science)

Concentration of Gamma-Linolenic and Stearidonic Acids as Free Fatty Acids and Ethyl Esters from Viper's Bugloss Seed Oil by Urea Complexation

  • Angel Rincon-Cervera, Miguel
  • Galleguillos-Fernandez, Raul
  • Gonzalez-Barriga, Valeria
  • Valenzuela, Rodrigo
  • Valenzuela, Alfonso

EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY - 10/2018

10.1002/ejlt.201800208

Número de citas: 9 (Web of Science)

Correo electrónico: marcram79@gmail.com

Scopus: 12

Web of Science: 18

Scopus: 19

Web of Science: 32

Última actualización de los datos: 4/05/24 3:00
Próxima recolección programada: 11/05/24 3:00