Villaro Cos, Sílvia Author
Diseño de un sistema de fotobiorreactores portátiles para elestudio de la cinética microbiana
- Villaró Cos, Silvia
- Lafarga Poyo, Tomás Valentín
Integración de los ODS en la asignatura«Diseño e implementación de bioprocesos»
- Lafarga Poyo, Tomás Valentín
- Villaró Cos, Silvia
Enhancing Protein Extraction from Porphyridium cruentum using Ultrasound-Assisted Isoelectric Solubilisation and Precipitation
- Cáceres-Ferroni F.
- Salinas-García M.
- Villaró-Cos S.
- Rivera-Sánchez E.
- Lafarga T.
Food and Bioprocess Technology - 1/5/2026
- CiteScore: 9 (2025)
- SJR: 1.071 (2025
- SNIP: 1.254 (2025
Physicochemical Characterisation of Microalgal Biomass: Paving the Way for Industrial Exploitation
- César Marina-Montes
- Silvia Villaró-Cos
- Lucie K. Tintrop
- Daniel Kurpan
- Francisco Javier Alarcón
- Marco García-Vaquero
- Tomás Lafarga
Foods - 1/3/2026
- Scopus
- ORCID
Optimising thermal and irradiance conditions for enhanced oxygen production in Tetradesmus bajacalifornicus
- Villaró-Cos S.
- Cerdá-Moreno C.
- Viviano E.
- Tripiana J.
- de las Heras S.T.
- Salinas-García M.
- Lafarga T.
Scientific Reports - 1/12/2026
Effect of salinity on growth and microbial diversity in cultures of Scenedesmus almeriensis produced at a pilot scale
- Rivera-Sánchez E.S.
- Salinas-García M.
- Viviano E.
- Villaró-Cos S.
- Lafarga T.
Frontiers in Bioengineering and Biotechnology - 1/1/2026
Development and reutilisation of a fertiliser-based culture medium for the commercial production of Chlorella sorokiniana
- Salinas-García M.
- Calatrava-Arrizabalaga P.
- Ciardi M.
- Villaró-Cos S.
- Lafarga T.
SCIENTIFIC REPORTS - 4/7/2025
- JCR Quartile: Q1 (2024)
- JCR Impact Factor: 3.9 (2024)
- CiteScore: 6.4 (2025)
- SJR: 0.893 (2025
- SNIP: 1.339 (2025
- JCR 5-year Impact Factor: 4.3
- JCR Categories: MULTIDISCIPLINARY SCIENCES
- Some of the above metrics are provisional
- Scopus
- ORCID
- Web of Science
Simplified Two-Stage Method for the Recovery of B-Phycoerythrin from Porphyridium Cruentum and Evaluation as a Natural Food Grade Colourant
- Ruperto Bermejo-Román
- Mª Carmen Murillo-Cruz
- M. Carmen Hurtado
- Silvia Villaró-Cos
- Tomás Lafarga
- Gabriel Acién
FOOD AND BIOPROCESS TECHNOLOGY - 1/7/2025
- CiteScore: 9 (2025)
- SJR: 1.071 (2025
- SNIP: 1.254 (2025
- Scopus
- ORCID
- Web of Science
Strategies to control the growth of unwanted microalgae during the production of Arthrospira platensis BEA 005B
- Silvia Villaró
- Sandra Valero-Cardoso
- Cristina Cerdá-Moreno
- Martina Ciardi
- Tomás Lafarga
CLEANER ENGINEERING AND TECHNOLOGY - 1/7/2025
- CiteScore: 14.3 (2025)
- SJR: 1.381 (2025
- SNIP: 2.009 (2025
- Scopus
- ORCID
- Web of Science
Increasing the sustainability of photoautotrophic microalgae production by minimising freshwater requirements
- Elia Rivera-Sánchez
- Silvia Villaró-Cos
- María Salinas-García
- Tomás Lafarga
NEW BIOTECHNOLOGY - 25/5/2025
- JCR Quartile: Q1 (2024)
- JCR Impact Factor: 4.9 (2024)
- Category normalized Impact: 2.017 (2024)
- CiteScore: 9.2 (2025)
- SJR: 1.062 (2025
- SNIP: 1.202 (2025
- JCR 5-year Impact Factor: 5
- JCR Categories: BIOCHEMICAL RESEARCH METHODS
- Some of the above metrics are provisional
- Scopus
- ORCID
- OAI-PMH
- Web of Science
Cultivation systems of microalgae
Book chapter
- Viviano E.
- Villaró-Cos S.
- Lafarga T.
Innovations in the Blue Economy Sustainable Practices in Marine Macro and Microalgae Cultivation - 1/1/2026
10.1016/b978-0-443-33492-4.00003-6
Protein and amino acid production in algal bioreactors
Book chapter
- Tomás Lafarga
- Ana Sánchez-Zurano
- Silvia Villaró
- Luisa Gouveia
Algal Bioreactors Science Engineering and Technology of Upstream Processes Volume 1 - 1/1/2024
10.1016/b978-0-443-14058-7.00032-4
- Scopus
- ORCID
Microalgal protein production: current needs and challenges
Book chapter
- Villaró S.
- Acién G.
- Fernández-Sevilla J.M.
- Lafarga T.
Future Proteins Sources Processing Applications and the Bioeconomy - 1/1/2023
10.1016/b978-0-323-91739-1.00008-8
- Scopus
- ORCID
Microalgae as a source of agricultural products
Book chapter
- Tomás Lafarga
- Silvia Villaró-Cos
- Elia Rivera-Sánchez
- Maria Salinas-García
- Gabriel Acién
Sustainable Industrial Processes Based on Microalgae - 1/1/2023
10.1016/b978-0-443-19213-5.00009-1
- Scopus
- ORCID
Consumer acceptance and attitudes toward microalgae and microalgal-derived products as food
Book chapter
- Villaró S.
- Viñas I.
- Lafarga T.
Cultured Microalgae for the Food Industry Current and Potential Applications - 1/1/2021
10.1016/b978-0-12-821080-2.00001-0
- Scopus
- ORCID
This author has no conferences.
This author has no patents.
This author has no reports or other types of publications.
h index
Scopus: 20
Web of Science: 17
i10 index
Scopus: 25
Web of Science: 23
Research groups
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Desalación y fotosíntesis
Role: Miembro
Author profiles
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ORCID
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Web of Science ResearcherID
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Scopus Author ID
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Dialnet id
Research projects at UAL
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Acronym ALLIANCESince: September 1, 2025Until: August 31, 2029Funded by: HORIZONFunding / grant amount: 325,000.00 EURRole: Investigador/a
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Acronym COSECSince: October 1, 2024Until: September 30, 2027Funded by: Horizon EuropeFunding / grant amount: 357,500.00 EURRole: Investigador/a
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Acronym PLSQ_00233Since: June 1, 2024Until: June 1, 2026Role: Investigador
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Acronym PID2022-136292OB-I00Since: September 1, 2023Until: May 31, 2027Role: Equipo de trabajo
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Acronym PCM_00082Since: January 23, 2023Until: September 30, 2025Role: Equipo de trabajo
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Acronym PCM_00083Since: January 1, 2023Until: September 30, 2025Role: Equipo de trabajo
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Acronym TED2021-131511A-I00Since: December 1, 2022Until: November 30, 2024Role: Equipo de trabajo
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Acronym TED2021-131555B-C21Since: December 1, 2022Until: December 1, 2024Role: Equipo de trabajo
